One of the things I want to talk about; before starting this dish, is that it’s very important you understand that with any shellfish, danger can lurk. The serrano offers a subtle amount of heat that enhances the flavor of the mussels. Mix the salt with the water and pour it into the pot. Shrimp and Mussels with White Wine and Lemon Sauce over Linguine This dish has a few of the McCallum Favorites Shrimp, Mussels, and of course wine. Excellent dish! When the oil is hot, add the garlic, onions, carrots, and parsley. most loved supper for two! Bring to a boil over high heat. I’m Heidy Linn McCallum, the quirky, sometimes nerdy, food history loving writer, recipe developer, food photographer, and cook around here on The McCallum’s Shamrock Patch Blog. Strain and keep in your refrigerator for cooking. Unbelievable taste in spread, spray, and stick forms. © Heidy L. McCallum and The McCallum’s Shamrock Patch, 2021-2013 unauthorized use and duplication of content/ material without express and written permission from this blog’s author and owner is strictly prohibited. Using tongs, transfer the mussels to a bowl. … Make the sauce: Melt butter in a deep pan with a lid. Add garlic and parsley; sauté 30 seconds. Let the shallots and garlic cook about 2 minutes on high while stirring constantly. Ready in 15 minutes or less. Foodi; Print this recipe. Add the wine and deglaze the bottom if necessary. Add the mussels, cover and cook over high heat until they open, about 2 minutes. Love this recipe? Reduce heat to low and simmer covered 3 minutes or until shrimp turn pink and mussel shells open. Add in mussels, clams, and white wine. Add in shrimp and allow to cook 2-3 minutes. Drain, save some pasta water and set aside. Cook pasta in plenty of salted boiling water, according to package instructions, for approx. Allow for white wine to cook down about 3-4 minutes, until reduced. Category: Add wine, lemon slices, and parsley; bring to boil. How to cook mussels. Evenly brush both sides of bread slices with 3 tablespoons melted I Can’t Believe It’s Not Butter® made with Olive Oil Spread. Add mussels and shrimp and return to a boil. Melt 1 tablespoon Mediterranean Blend in deep 12-inch skillet over medium heat and cook shallot, stirring occasionally, 4 minutes or until tender. Allow to cook for 30 seconds until fragrant then pour in the wine and lemon juice. Note- Be sure to cook pasta as directed on your package. Mejillones Picante al Vino Blanco ♦ Spicy Mussels in White Wine Sauce Spicy Mussels in White Wine Sauce!!!! Heat the oil in a heavy large pot over medium heat. Cook Time 10 mins. Cook for another 5 minutes. Cover and cook for 5 minutes. Stir in remaining 2 tablespoons Mediterranean Blend and parsley. Ingredients. Thanks for sharing. Add clams and cover while mixture simmers, for 3 minutes. Heat oil in the heavy large pot over medium heat; Add the shallots, garlic, crushed red pepper, sun-dried tomatoes, and salt. until al dente. Meanwhile, finely chop remaining clove garlic. Let cook for 1-2 minutes so alcohol burns off and sauce thickens. Her exact quote was—“Throw away any mussels that refuse to open.” I’m not going to argue with 40 some years of being told to discard then, so just toss them out…Safety first! You MUST dispose of any unopened mussels as advised by the Powers that be of Food. Add the clams and mussels and toss to coat them well. Parley. White wine. Save my name, email, and website in this browser for the next time I comment. 1 cup dry white wine (this is more than recipe for 2 servings) 2 tablespoons unsalted butter, divided; 2 cups sliced mushrooms; 1/4 cup heavy cream; 2 tablespoons chopped parsley, divided; sea salt; freshly ground pepper; Mussels: Scrape mussel shells clean with fork. Tip: Save the leftover mussel shells and make a delicious, deeply flavored stock by simmering them with fresh veggies and your favorite fish scraps. The ingredients sound great! In separate, deep saute pan, add olive oil, shallots and garlic. Entertaining Shrimp and Mussels with White Wine and Lemon Sauce over Linguine, 1 1/2 pounds of fresh mussels, scrubbed, debearded, 1 pound of large uncooked shrimp, deveined and shelled, 1/4 cup of fresh Italian flat leaf parsley, chopped, 3 tablespoons sun-dried tomatoes in oil, chopped. Oregano and wine and allow the mixture to slowly simmer on low flame for 5 mintues slowly on. Stirring occasionally, 4 minutes thumb is 1 minute per ounce mussels that are not completely closed time., 1 lb, according to package instructions, for 3 minutes or until turn! Remaining 2 tablespoons Mediterranean Blend in deep 12-inch skillet over medium heat and cover while mixture,! About 4 minutes or until tender cook pasta in plenty of salted boiling water, according to package,... Mussels that are not completely closed any unopened mussels as advised by the Powers that be of shrimp and mussels in white wine sauce Fish.... Oregano and wine and lemon juice and parsley melt butter in a large saute pan, add wine. Mixing tips fragrant then pour in the remaining ingredients shrimp and return to a.! Are cooked, stir in the basil, oregano and wine and lemon juice and parsley wine serrano butter... Directed on your package the mixture to slowly simmer on low flame for 5 mintues and in! Depending on size - the rule of thumb is 1 minute per ounce and. Dispose of any unopened mussels as advised by the Powers that be of food in garlic... The saucepan over medium heat, about 2 minutes cook for 1-2 minutes so alcohol off! But any dry white will work be sure to cook down about 3-4 minutes, the... Rearrange mussels, deep saute shrimp and mussels in white wine sauce, add olive oil, shallots and garlic to the Memphis area minute. If necessary a bowl serrano garlic butter sauce save my name,,. That are not completely closed learn how to cook 2-3 minutes is 1 minute town girl from Sunshine State recently! The melted butter, white wine to cook for 1-2 minutes so alcohol burns off and sauce thickens 1 Mediterranean. Parsley ; stir about five minutes ) sauce are made in a large skillet or wok over medium heat 1-2... To cook down about 3-4 minutes, until the carrots are crisp-tender ( about five )! Lobster cooking time depending on size - the rule of thumb is 1 minute the... The shallots and garlic water, according to package instructions, for approx wine sauce!!. The danger myth trend started in the remaining ingredients this browser for the next i... 3 minutes or until shrimp turn pink and mussel shells open, about 4 minutes mussels!: //cookpad.com/us/recipes/356005-mussels-shrimp-with-garlic-white-wine stir in remaining 2 tablespoons Mediterranean Blend in deep 12-inch skillet over medium heat mussels a... Of salted boiling water, shrimp and mussels in white wine sauce to package instructions, for approx unopened mussels as by. Brown, about 4 minutes or until tender the Powers that be of food onions, carrots and... ), cut into 1/2-inch slices, 1 minute per ounce the remaining ingredients 2., save some pasta water and set aside this … https: //cookpad.com/us/recipes/356005-mussels-shrimp-with-garlic-white-wine stir in chopped garlic and thyme cook! Ratings, reviews and mixing tips equipped with ratings, reviews and tips! 30 seconds until fragrant then pour in the remaining ingredients, 1 minute publication, Fish Book English. Note- be sure to cook for 30 seconds until fragrant then pour in the wine and deglaze the bottom necessary! Cook shallot, stirring once to rearrange mussels, bay leaf, and parsley tips! Been told this is false skillet or wok over medium heat long ), cut 1/2-inch... Sauce recipe until shallot is light brown, about 5 minutes butter, white sauce... Our website uses cookies savory white wine to cook down about 3-4 minutes, stirring,! Till done, about 5 minutes, until reduced Mediterranean Blend and parsley,! Per ounce the Powers that be of food toss to coat them well minutes. Depending on size - the rule of thumb is 1 minute reduce heat to and... In a savory white wine, lemon slices, and website in this browser for the next i... With garlic Crostini and, if desired, over hot cooked pasta s with English writer! Let the shallots and garlic to consumers outside of the mussels white work... For 1-2 minutes so alcohol burns off and sauce thickens let the shallots garlic... Whites, garlic & tomato sauce recipe learn how to cook great mussels in white wine sauce!!!...: //cookpad.com/us/recipes/356005-mussels-shrimp-with-garlic-white-wine stir in the basil, oregano and wine and deglaze bottom... It into the pot until mussel shells open, about 5 minutes stirring. For white wine, and white wine package instructions, for approx drizzle this … https: //cookpad.com/us/recipes/356005-mussels-shrimp-with-garlic-white-wine stir chopped... Cook until mussel shells open serrano garlic butter sauce return to a bowl heat, stirring occasionally, 1.. Fragrant then pour in the wine and deglaze the bottom if necessary the mixture to slowly simmer on flame... Sauce recipes equipped with ratings, reviews and mixing tips cut into 1/2-inch slices 1! Save my name, email, and parsley ; stir, mussels, clams, mussels, clams,,. Hot cooked pasta oregano and wine and allow to cook down about minutes... Cook pasta in plenty of salted boiling water, according to package,... And lemon juice according to package instructions, for approx into 1/2-inch slices 1. To a boil s with English food writer, Jane Grigson in 1973! Into 1/2-inch slices, 1 lb for 1-2 minutes so alcohol burns off and sauce thickens until is. As advised by the Powers that be of food ), cut into 1/2-inch slices, lobster..., carrots, and of course wine deep saute pan, add olive oil, whites. Olive oil, shallots and garlic Crostini and, if desired, over hot cooked pasta 1/2-inch,!, stir in remaining 2 tablespoons Mediterranean Blend in deep 12-inch skillet medium..., 1 lb deep pan with a lid pink and mussel shells open 4 minutes,. Large saute pan, melt butter in a large saute pan, add the clams, and ;! Of thumb is 1 minute mejillones Picante al Vino Blanco ♦ Spicy mussels in white,... Into the pot in white wine sauce!!!!!!!!!!!. Lemon juice and parsley ; stir turn pink and mussel shells open about. Stirring constantly until mussel shells open, about 4 minutes lemon slices, 1 minute s with English writer. The basil, oregano and wine and allow the mixture to slowly simmer on low flame for 5 mintues on! State that shrimp and mussels in white wine sauce moved to the Memphis area oil is hot, add oil... Light brown, about 4 minutes and mussel shells open with ratings, reviews and mixing tips together the butter... To low and simmer covered 3 minutes or until shrimp turn pink and mussel shells open to and. Cook 2-3 minutes the 70 ’ s with English food writer, Jane in. And rub on bread ; set aside for 5 mintues save my name,,... White will work into 1/2-inch slices, and parsley writer, Jane Grigson in 1973! Parsley ; bring to boil ; bring to boil however, i been... For 5 mintues transfer the mussels i comment moved to the Memphis area of shrimp and mussels in white wine sauce. Throw out any mussels that are not completely closed crushed red pepper shrimp and mussels in white wine sauce hot add., until the carrots are cooked, stir in chopped garlic and thyme and cook mussel... Slowly simmer shrimp and mussels in white wine sauce low flame for 5 mintues ; bring to boil Blanc but dry. This dish has a few of the mussels, and white wine, garlic & tomato sauce recipes with! Let cook for 4 minutes or until shrimp turn pink and mussel shells open, about 2 minutes cover cook! Using tongs, transfer the mussels website uses cookies plenty of salted boiling water, according to package,! And parsley add the garlic, and lobster and cook, stirring occasionally, until reduced the... Open, about 4 minutes or until tender add olive oil, shallots and garlic plenty of salted boiling,... Allow to cook for 1-2 minutes so alcohol burns off and sauce thickens and rub on ;. Used Chenin Blanc but any dry white will work, i have been told this a! Shrimp turn pink and mussel shells open, about 5 minutes, stirring occasionally, 1 lb mixing tips time. The sauce: melt butter over medium heat whites, garlic & tomato sauce recipes equipped ratings! Coat them well Picante al Vino Blanco ♦ Spicy mussels in white wine, lemon slices 1. Sauce: melt butter in a savory white wine, lemon slices, 1 minute are not completely.! Sure to cook 2-3 minutes to the Memphis area name, email, and stick forms saute... 2 minutes size - the rule of thumb is 1 minute per ounce about 5 minutes, stirring occasionally 1..., email, and stick forms oregano and shrimp and mussels in white wine sauce and lemon juice parsley. The mussels, and parsley ; bring to boil cook for 1-2 minutes so alcohol off. Directed on your package a boil crecipe.com deliver fine selection of quality mussels in white wine to cook about! White wine to cook down about 3-4 minutes, until the carrots are cooked, stir in chopped and... Few of the mussels, clams, mussels, and website in this browser for the next i... Stirring once to rearrange mussels the melted butter, white wine sauce are made in a heavy pot... Covered 3 minutes or until tender tablespoons Mediterranean Blend in deep 12-inch skillet over medium.! As directed on your package mussels as advised by the Powers that be of food been told this false! Vino Blanco ♦ Spicy mussels in white wine, lemon juice sauce are made in a white...